Adult Lunchables / $20

A selection of 3 cheeses and 3 meats served with house brioche toast, olives, and whole-grain mustard.  This week's selections:


Hooks 5 Year Cheddar (cow's milk, Wisconson, USA), Comte (raw cows milk, Franche-Comte, France), Cana de Cabra (goats milk Murica, Spain) 


Smoking Goose Copa (Indiana, USA), Prosciutto de Parma (Emilia-Romagna, Italy), Finocchiona Salami (San Fransisco, USA) 

Jumbo Lump Crab Cake

Sweet corn puree, smashed avocado, pickled onion & jalapeno, microgreens | $20

Pan-Roasted Double Cut Pork Chop

All-natural bone-in pork chop, brined and roasted, served with Yukon gold mashed potatoes & sauteed spiced cashew brussels sprouts with a bourbon brown sugar pan sauce (please allow 30 min to prepare) / $30